Palm oil 20 kg

Refined palm oil for professional use in the food industry and the HoReCa sector. Due to its neutral taste and odor, as well as its good stability at high temperatures, it is widely used for baking, deep-frying, and the production of baked goods and semi-finished products.

Ingredients
Palm oil.

Nutritional value (100 g of product, average)
Energy value – ~3700 kJ / 900 kcal
Fat – 100 g
– of which saturated fatty acids – ~50 g
Carbohydrates – 0 g
Protein – 0 g
Salt – 0 g

Packaging
Net weight – 20 kg
Packaging – plastic bucket
Suitable for storage and intensive use

Storage conditions
Store in a dry, clean, dark room.
Recommended temperature – from +5 °C to +15 °C.

Areas of use
For bakeries and pastry shops
For fast-food restaurants
For kebab shops and snack bars
For food production companies
For deep-frying and large-scale cooking

Country of origin – EU.