Sturgeon fillet with skin 500-800g/pc 5kg

High-quality frozen zander fillet with skin, larger caliber – 500–800g per piece. Carefully processed, boneless, maintaining its natural shape and firm, white meat. The skin helps the fillet retain its structure during cooking and provides extra juiciness.

Due to the larger portion weight, this fillet is particularly suitable for restaurants and the HoReCa sector, where representative portions are needed for pan-frying, baking, or grilling.

Ingredients
Zander fillet 100%.

Allergens
Contains: fish (zander).

Nutritional value per 100 g of product (average)
Energy value – ~350 kJ / 84 kcal
Fat – ~1 g
of which saturates – ~0.2 g
Carbohydrates – 0 g
of which sugars – 0 g
Protein – ~19 g
Salt – ~0.1 g

Storage conditions
Store at a temperature no higher than -18 °C. Do not refreeze once thawed.

Packaging
Unit weight: 500–800g
In a box – 5 kg

Country of origin – EU (depending on supply).