Chicken kebab - "EF"

High-quality chicken "Doner Kebab" meat intended for professional use in the HoReCa sector. The product is made from 98% boneless chicken thigh meat, shaped and prepared for convenient cooking on a vertical spit. Deep-frozen meat retains its natural juiciness, texture, and taste, making it ideal for kebab shops, restaurants, food trucks, and wholesale trade.

An excellent choice for those seeking consistent quality, good cooking results, and efficient kitchen operations.

Ingredients
Boneless chicken thigh meat (98%), water, stabilizers (E451, E450), salt, spices and their extracts, glucose syrup, dextrose, sugar, acidity regulators (E331), antioxidant (E301).

Nutritional value per 100 g of product
Energy value – 748 kJ / 180 kcal
Fat – 12 g
of which saturates – 4.3 g
Carbohydrates – 1.4 g
of which sugars – 0.5 g
Protein – 16 g
Salt – 1.1 g

Storage conditions
Store at a temperature no higher than -18 °C. Do not refreeze after thawing.

Preparation
Cook on a vertical spit until fully thermally processed. The product must be fully cooked before serving to the consumer.

Country of origin – EU.