Frozen green peas – carefully selected and flash-frozen to preserve their natural color, sweet taste, and nutritional value.
Perfect for soups, stews, side dishes, salads, or as an ingredient in various meals. A convenient choice for both professional kitchens and everyday home use.
Ingredients
Green peas.
Allergens
Contains no allergens.
May contain traces of other vegetables or celery (in the production environment).
Nutritional value (100 g of product, average)
Energy value – ~330 kJ / 79 kcal
Fat – ~0.4 g
of which saturates – ~0.1 g
Carbohydrates – ~14 g
of which sugars – ~5 g
Protein – ~5 g
Salt – ~0.02 g
Preparation method
Boil or stew directly from frozen for 3–5 minutes until the desired tenderness is reached.
Storage conditions
Store at a temperature no higher than –18 °C.
Do not refreeze once thawed.
Net weight – 2.5 kg
Country of origin – EU.